Anthem Kitchen & Bar's Dine Out Boston Menu Features New Specialties and Old Favorites

Anthem Kitchen & Bar's Dine Out Boston Menu Features New Specialties and Old Favorites

March 25, 2014

Restaurant Week, or as it is now known as Dine Out Boston is here, but ends on Friday March 28th! With a new name, comes new prices and options.

Diners can enjoy lunch for $15, $20, $25 and dinner for $28, $33 or $38 - so there’s something for everyone’s budget!

Anthem Kitchen + Bar has put together a delicious dinner menu for $33 that is guaranteed to make your stomach happy!

For starters:

Yum Yum Shrimp - Shrimp with a smoky spicy soy-tamarind glaze + jicama slaw

Yum Yum Shrimp

Sesame Crusted Tuna Meatballs -Meatballs with wasabi emulsion

They're back!

Sesame Crusted Tuna Meatballs

Roasted Beet Salad - Baby kale greens with brussels sprouts, goat cheese, toasted hazelnut + yuzu vinaigrette

For entrees:

Bacon and Leek Gnocchi - Roasted lamb leg, minted spring pea sauce + pea greens

Spicy Lobster Scampi Pizza - Pizza with a cherry pepper sauce, bacon + house mozzarella

Pizza

Grilled 9 Spice Pork Rib Chop - Pork chop topped with miso-chili butter, served with ginger-sweet potato mash + pickled baby bok choy

Pork Chop

All of these wonderful items put a twist on your regular traditional dishes!

Make your reservation now

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